In case you haven’t noticed, there’s been a bit of a buzz around the internet lately about a particular type of coffee called Geisha. No doubt you’re asking yourself, “What makes this coffee so special, and why is Geisha coffee so expensive?”
Why Is Geisha Coffee So Expensive?
Geisha coffee is expensive due to its rarity and the work that goes into producing it. To grow geisha beans, farmers must carefully tend to their plants and pick them at the right time. This results in a limited supply of geisha beans that can only be found in certain areas worldwide.
Geisha beans are grown at high altitudes between 3,000 and 6,000 feet above sea level. They are cultivated by hand so they can be planted on steep slopes where very little sunlight reaches them from above ground level. Geisha beans are also very rare — only about 1% of all coffee beans in Central and South America will qualify as Geisha beans, making them extremely rare.
Other Factors That Contribute to Its High Price Tag
Geisha is one of the most expensive coffee in the world. It’s not just because of its rarity and the work that goes into producing it, it’s also because of its other unique characteristics.
- The unique aroma of fruity coffee
- Time to grow
- High Demand
- Limited Supply
- Shipping costs and storage costs
Unique Aroma of Fruity Coffee
The coffee beans are small, delicate, and have a unique fruity flavor that can be described as floral, smooth, and sweet, unlike any other coffee. This unique taste and appearance have made Panama Geisha a favorite among coffee connoisseurs, and it’s also helped make this bean one of the most expensive coffees on earth.
Time to Grow
Another reason why this coffee is so expensive is that it takes time to grow. It takes about three years for these plants to grow and another year or two before they produce their fruits, which are called cherries. The cherry needs to be carefully cultivated to become mature enough to harvest.
The minimal production and high demand for this coffee mean it’s often sold out within hours of hitting the market. If you’re lucky enough to get your hands on one, be prepared to pay top dollar or delay your order by several weeks or months!
It only took hours for Starbucks to sell out of Geisha in 2012 when it began selling it on its website.
Geisha is grown on small farms that produce a minimal amount of beans yearly (typically less than 20 pounds per harvest). This limits the supply even further and makes these beans challenging to find.
Other factors affect price, too, such as shipping costs and storage costs, though these factors are not as important as supply and demand when it comes to pricing your product or service.
How Much Does Geisha Cost?
If you live in the United States and order your coffee online, expect to pay anywhere up to $110 per cup or $1,029 per pound for 100% pure Geisha beans. This is a little more than you would pay for other high-end specialty coffees like Kona beans.
Geisha’s excellent flavor and quality make it well worth the money spent on it, especially if you are a true coffee lover who wants to experience the best flavors possible.
Is Geisha Coffee Worth the Price?
Geisha coffee is worth the price because it takes a lot of effort to grow and process properly. It also takes a lot of skill and experience to properly roast it.
Who Is Buying This Ultra-Expensive Geisha Variety of Coffee?
Geisha is bought by anyone who can afford it. It’s not just wealthy coffee lovers who are buying it. Many buyers are millennials — which makes sense because millennials are known as big spenders on luxury goods and services like travel, dining out, and home decorating.
Is Panama Geisha the Most Expensive Coffee?
Panama Geisha is not the most expensive coffee in the world. However, it’s one of the most expensive coffees in the world. The most expensive coffee in the world is Kopi Luwak or civet cat coffee.
Geisha coffee is highly priced because of its rarity and labor-intensive production process. Furthermore, its unique aroma, high demand, and limited supply contribute to its high price. A pound of 100% Geisha beans will cost you $60-$100, and a cup will cost you $18 in New York.